When a guest asks "is this safe for my allergy" - your menu should be the one that answers.
Foodayce hosts a dietary menu page for your restaurant. Guests set their profile once - allergies, intolerances, halal or kosher, diets, and plain preferences - and see your full menu with every item honestly marked. You do zero engineering; we build and maintain your menu data.
Nothing hidden
Your menu never shrinks. Unsafe items stay visible, marked with the exact reason - guests see you have nothing to hide.
Never guesses
When information is missing - shared equipment, no data on file - the page says "can't verify, confirm with the restaurant." It never converts missing information into a green light.
Receipts, not badges
Kosher and halal claims trace to a source: certification on file, pending review, or honestly not on file.
Built fail-safe: the engine never marks an item safe without an explicit basis - and no one can override it.
The Founding Partner offer - first five local groups only.
- Free 3-month pilot, cancel any time.
- Onboarding waived (we hand-build your menu; you review it).
- Introductory $49/month per menu after the pilot, locked for 12 months.